Global Eating — Hero

Food-only itineraries, built by locals

Eat like you live there.

Tell us where you're headed. Someone who actually lives there builds your day-by-day food itinerary — no algorithm, no top-10 lists, reviewed by hand before it reaches your inbox.

$40 per day · delivered in 5 business days · yours to keep

Global Eating — How it works

How it works

Three steps between you and the best meals of your trip

No profiles to browse, no planners to vet. Tell us once, and a local does the rest.

STEP 01

Tell us where, when, and what you're into

Destination, trip length, and the kind of eating you're after — street markets, fine dining, quick bites, dietary needs. Takes five minutes.

STEP 02

A local builds your itinerary

Someone who actually lives there puts together a day-by-day plan around what you told us — not a generic top ten pulled from a search.

STEP 03

We review it, then send it your way

We read every itinerary before it reaches you — the same way we wouldn't send you to a restaurant we hadn't eaten in ourselves.

Global Eating — Trust strip
Real localsNot AI, not a marketplace. A person who lives where you're going.
Reviewed by handWe read every itinerary before it's sent. Every single one.
Food onlyWe don't do museums. Every hour of your plan is about eating well.
No app neededA simple guide in your inbox. Print it, save it, keep it forever.
Global Eating — Marquee strip
Global Eating — Sample itinerary

See a real itinerary

This is what a day looks like

An excerpt from a real itinerary we delivered for a four-day Rome trip. Yours will be built around your dates, your pace, and your appetite.

  • Breakfast standing up, like a Roman

    Maritozzo and espresso at Regoli — arrive before 8 or bring patience. Don't sit down; it doubles the price.

  • Walk Testaccio with an appetite

    The old slaughterhouse district is where Roman cuisine was invented. We'll tell you what to smell for.

  • Market lunch at box 66

    Mercato Testaccio's worst-kept secret: slow-braised beef panini that sell out by 1:30. Order allegra.

  • The gelato that ends arguments

    Otaleg, just across the river. Skip anything with a color not found in nature.

  • Dinner with no sign on the door

    Twelve tables, one family, the best cacio e pepe of your life. Booking instructions included — you'll need them.

Global Eating — City guides
Global Eating — Testimonial
Every single meal in Lisbon was the best of the trip — and not one of them was on TripAdvisor.
— Sarah M. · Lisbon, 5 days · March 2026
Global Eating — Pricing

Simple pricing

$40 / DAY OF TRAVEL

A five-day trip is $200 — less than one tourist-trap dinner for two, in exchange for every meal being the real thing.

Start my itinerary
Built by a local Reviewed by hand Delivered in 5 business days Yours to keep forever